This is what participating restaurants have said about their experience with Dining Out for Life Tampa Bay in the past:

When asked “What specifically would you say to other restaurants to encourage them to participate in Dining Out for Life?”

• Jim Rehbein of Java Nirvana Café responded “Go for it!”

• Paege Chapin owner of Roman Gardens responded “Free exposure - improved business pays for the contribution.”

• Ed Gonzalez General Manager of Georgie’s Alibi responded “It’s a chance to showcase your establishment to new potential customers.”

• Joan Leak, Owner of Mid Peninsula Seafood Market and Restaurant responded “It’s a win-win!”

When asked “What comments do you have about ASAP’s Volunteer Ambassadors in their ability to work with your restaurant for the benefit of the event?”

• Jim Rehbein of Java Nirvana Café responded “Ambassador was very friendly”

• Paege Chapin, Owner of Roman Gardens responded “Great job!”

• Ed Gonzalez, General Manager of Georgie’s Alibi responded “He did a good job.”

• Sandee McKenzie, Owner of Super Suppers responded “Debbie was the best, hope she will be back next year. Great personality and really loves people!”

• Joan Leak, Owner of Mid Peninsula Seafood Market and Restaurant responded “Excellent – struck a nice balance – not too ‘in your face’.”

If you have a favorite restaurant you'd like to see participate or if you are a restaurateur and would like to be involved in Dining Out for Life, please contact:

Anthony Barros, Coordinator
3050 First Avenue South
St Petersburg, FL 33712
(727) 328-3268
AnthonyBarros@ASAPServices.org